Prostate surgeon Declam Cahill: The five key things I consider every day to keep my prostate healthy… and could even help me avoid cancer

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About one in eight men in the UK will get prostate cancer in their lifetime. But men could slash their risk of the cancer by exercising regularly and eating a healthy diet

It’s the second most common type of cancer and kills thousands of men every year.

About one in eight men in the UK will get prostate cancer in their lifetime. That’s more than 52,000 men diagnosed every year in the UK and 299,000 in the US.

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Needing to pee more frequently, blood in your urine or semen and hesitancy when going to the toilet are all telltale signs of the disease.

But men could slash their risk of the cancer by exercising regularly and eating a healthy diet, according to Declan Cahill, Consultant Urological Surgeon at London Bridge Hospital part of HCA Healthcare UK.

Here, Dr Cahill reveals the changes he has made to decrease his risk of developing prostate cancer. 

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More than 52,000 men are diagnosed with prostate cancer every year on average in the UK, making it the most common cancer in men. Around 12,000 men die every year from the disease — the equivalent of one every 45 minutes

Keep your pecker up with daily exercise 

Never skipping a gym session and going running or cycling, are some of the lifestyle changes Dr Cahill says could drastically cut your risk of developing prostate cancer. 

‘Engaging in daily exercise is paramount for maintaining prostate health. Both cardiovascular exercises and resistance training are equally important,’ Dr Cahill told MailOnline. 

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‘Cardio activities such as running, cycling, or swimming help improve heart health and stamina, while resistance training aids in preserving muscle mass,’ he added.

As you age you lose muscle, which can increase your risk of various health conditions including heart disease, diabetes, frailty and even dementia.

That’s why Dr Cahill stresses the importance of strength training to maintain overall muscle mass. 

Dr Declan Cahill, Consultant Urological Surgeon at London Bridge Hospital part of HCA Healthcare UK

Dr Declan Cahill, Consultant Urological Surgeon at London Bridge Hospital part of HCA Healthcare UK

He said: ‘Maintaining muscle supports the skeleton, burns calories, improves quality of life and potentially makes cancer less likely and has been shown to suppress cancer cells.’

Being active and a healthy weight can give your immune system a boost. It helps it to work at its best, which means it can be better at spotting and dealing with cells which could go on to become cancer, according to Cancer Research UK. 

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That charity also highlights that being active reduced inflammation which can cause our cells to divide more often, increasing cancer risk.  

In fact, research shows men could slash chances of developing prostate cancer by over a third just by doing more cardio like jogging, swimming or cycling. 

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Researchers from the Swedish School of Sport and Health Sciences analysed data on the physical activity levels, height and body mass index (BMI) of 57,652 men, alongside information on lifestyle and perceived health and the results of at least two cardiorespiratory fitness tests. 

Participants were then divided into groups – of low, moderate and high respiratory fitness – to see how changes affected both their chances of getting and dying from the disease.

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During an average follow-up period of seven years, researchers found 592 men were diagnosed with prostate cancer and 46 died from the disease.

But those who boosted their annual cardiorespiratory fitness by at least 3 per cent had a 35 per cent lower risk of developing prostate cancer, according to the findings in BMJ.

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Key diet tweaks that could head off prostate cancer… 

Avoiding munching on too much fatty foods and meat could help cut your risk of prostate cancer.

Dr Cahill stresses that maintaining a healthy weight and eating a balanced diet is ‘vital’ for prostate health. 

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‘For prostate health, it’s important to consume lower-fat foods,’ Dr Cahill said. 

‘When consuming fats, aim to consume a higher volume of unsaturated fats where possible, such as olive oil, nuts (almonds, walnuts, pecans), and avocados. 

‘Limit daily consumption of saturated fats which are in many processed foods and fast foods.’

‘A diet rich in fruits, vegetables, lean proteins, and whole grains can provide the necessary nutrients while helping to manage body weight and reduce the risk of developing health issues, including prostate cancer.’

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Saturated fat is found in butter, fatty meats and cheese and eating too much of it can raise your cholesterol and increase your risk of heart and circulatory disease. 

But research has also suggested that men who eat more fatty food like burgers and pizzas, which are high in saturated fat, are more at risk of prostate cancer than those who have a vegan diet.

That’s according to researchers at McGill University, who found that a gene involved in progressing prostate cancer (known as MYC) is fueled by fatty foods and red meat.

The 2019 study, published in Nature Communications, involved genetic data from 319 patients with prostate cancer.

They found that, regardless of their age or obesity status, those with high consumption of fats had higher levels of MYC, and had a more aggressive form of cancer by many measures.

Pooling the data, they found patients were four times more likely to die of prostate cancer if they had high levels of MYC fueled by fat consumption.

They tested their theory in a mouse model and saw the same effect, and found that a dietary intervention – cutting out meats and saturated fat – slowed and even stopped the disease in its tracks.

…and staying trim can stave off other types too 

Maintaining a healthy weight cuts your risk of several types of cancer, including prostate. 

Dr Cahill said: ‘There is strong evidence that being overweight or obese increases the risk of being diagnosed with advanced prostate cancer. 

‘Calorie management plays a significant role in weight control. If you are overweight, it’s essential to adopt a calorie-conscious diet to lose weight.’

Piling on the pounds has been linked to at least 13 types of cancer and is the second biggest cause of the disease in the UK, according to Cancer Research UK. 

The charity explains that after smoking being obese or overweight is the second biggest preventable cause of cancer. 

It increases you risk of metastatic or advanced prostate cancer. Metastatic prostate cancer is a cancer that began in the prostate and has spread to another part of the body.

‘Obesity is related to certain cancers, delays diagnosis, makes diagnosis and treatment more difficult and makes recovery from treatment and cancer more problematic,’ Dr Cahill added. 

This is because being too fat causes the level of growth hormones in the body to rise, which then causes cells to divide more often. 

Each of these additional divisions represents another potential chance for cancer cells to appear, increasing the risk of getting the disease. 

Another factor increasing risk is that immune cells are attracted to areas of the body where there are lots of fat cells. 

This can then cause an inflammation spike in these areas which causes cells to divide quicker, again increasing the risk of cancer forming.

Sorry, lads, you might need to cut down on booze 

Cutting down on booze is another way to cut your risk of several types of cancer.

No matter your choice of poison, drinking any form of beer, wine or spirit increases your risk of mouth, upper throat, larynx, oesophagus, breast, liver and bowel cancer.

But it’s not known if alcohol actually increases the risk of prostate cancer specifically, Prostate Cancer UK says.

Alcohol consumption should be kept within the national guidelines to minimise health risks,’ Dr Cahill warns. 

‘In the UK, the guidelines recommend that you should not regularly drink more than 14 units of alcohol per week. This equates to about six pints of average-strength beer or six 175ml glasses of average-strength wine.’

Experts urge people to stick within these guidelines as drinking alcohol can increase your risk of seven types of cancer. 

Alcohol, when absorbed into the body, damages cells and stops them from repairing damage overall, Cancer Research UK says. 

It can also affect the chemical signals which can make cells more likely to divide and, as a result, increases the initial chances of cancer appearing. 

In fact, statistical analysis published in BMC Public Health in 2019, suggests drinking a bottle of wine a week is the equivalent of a smoking up to 10 cigarettes in the same period in terms of cancer risk. 

However, it’s not just drinking too many units that increases your cancer risk, alcohol is also high in calories and too much could lead to weight gain, another factor that increases cancer risk.  

Dr Cahill said: ‘It’s also worth noting that alcohol is high in calories, which can contribute to weight gain. 

‘For example, a pint of beer can contain up to 230 calories, and a standard glass of wine around 180 calories.’

Include ‘prostate-friendly’ foods in your diet

There are some foods thought to be particularly good for prostate health, Dr Cahill says.

These ‘prostate-friendly’ foods include leafy greens, antioxidant rich berries and fish, all of which are nutrient dense and good editions to a health balanced diet. 

‘Certain foods have been shown to benefit prostate health due to their lycopene, selenium, and vitamin E content,’ Dr Cahill said. 

‘Incorporate cooked tomatoes, poppy seeds, cauliflower, broccoli, and other cruciferous vegetables like cabbage, kale, and Brussels sprouts into your diet.

‘Berries such as strawberries, blackberries, blueberries, and raspberries are rich in antioxidants which are also good for overall health. 

‘Additionally, fatty fish such as salmon, sardines, herring, trout, and mackerel provide beneficial omega-3 fatty acids.’

But he stresses that more research is needed on which foods are best for prostate health. 

He said: ‘However, it’s important to note that the evidence that these foods help is somewhat limited and not conclusive, so it’s best to focus on consuming a healthy, nutrient rich, varied and balanced diet overall.’

Dr Cahill added: ‘By focusing on leading a healthy lifestyle and incorporating the tips above, you can take steps to maintain your prostate health and reduce the risk of prostate cancer.

‘Regular check-ups and consultations with your healthcare provider are also important to monitor and manage your prostate health effectively. 

‘It’s about making the whole of us healthy, the body works together. The whole body needs to be healthy to look after it’s individual parts.’

WHAT IS PROSTATE CANCER?

How many people does it kill? 

More than 11,800 men a year – or one every 45 minutes – are killed by the disease in Britain, compared with about 11,400 women dying of breast cancer.

It means prostate cancer is behind only lung and bowel in terms of how many people it kills in Britain. 

In the US, the disease kills 26,000 men each year.

Despite this, it receives less than half the research funding of breast cancer and treatments for the disease are trailing at least a decade behind.

How many men are diagnosed annually?

Every year, upwards of 52,300 men are diagnosed with prostate cancer in the UK – more than 140 every day.   

How quickly does it develop? 

Prostate cancer usually develops slowly, so there may be no signs someone has it for many years, according to the NHS

If the cancer is at an early stage and not causing symptoms, a policy of ‘watchful waiting’ or ‘active surveillance’ may be adopted. 

Some patients can be cured if the disease is treated in the early stages.

But if it is diagnosed at a later stage, when it has spread, then it becomes terminal and treatment revolves around relieving symptoms.

Thousands of men are put off seeking a diagnosis because of the known side effects from treatment, including erectile dysfunction.

Tests and treatment

Tests for prostate cancer are haphazard, with accurate tools only just beginning to emerge. 

There is no national prostate screening programme as for years the tests have been too inaccurate.

Doctors struggle to distinguish between aggressive and less serious tumours, making it hard to decide on treatment.

Men over 50 are eligible for a ‘PSA’ blood test which gives doctors a rough idea of whether a patient is at risk.

But it is unreliable. Patients who get a positive result are usually given a biopsy which is also not fool-proof. 

Scientists are unsure as to what causes prostate cancer, but age, obesity and a lack of exercise are known risks. 

Daily Mail UK

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Sanya Onayoade

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SANYA ONAYOADE is a graduate of Mass Communication and a Master of Communication Arts degree holder from the University of Ibadan. He has attended local and international courses on Media, Branding, Public Relations and Corporate Governance in many institutions including the University of Pittsburgh; Reuters Foundation of Rhodes University, South Africa and Lagos Business School. He has worked in many newspaper houses including The Guardian and The Punch. He was the pioneer Corporate Affairs Manager of Odua Telecoms Ltd, and later Head of Business Development and Marketing of Nigerian Aviation Handling Company (NAHCO Plc).

He has led business teams to several countries in the US, Asia and Europe; and was part of an Aviation investment drive in West Africa. He has also driven media and brand consultancy for a few organizations such as the British Council, Industrial Training Fund, PKF Audit/Accounting Firm and Nigeria Stability and Reconciliation Programme. He is a Fellow of Freedom House, Washington DC, and also Fellow of Institute of Brand Management of Nigeria. Sanya is a member of Nigerian Institute of Public Relations (NIPR), Advertising Practitioners Council of Nigeria (APCON) and Project Management Institute (PMI). He is a 1998 Commonwealth Media Awards winner and the Author of A Decade Of Democracy.
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Morak Babajide-Alabi is a graduate of Mass Communication with a Master of Arts Degree in Journalism from Napier University, Edinburgh, United Kingdom. He is an experienced Social Media practitioner with a strong passion for connecting with customers of brands.

Morak works as part of a team currently building an e-commerce project for the Volkswagen Group UK. Before this, he worked on the social media accounts of SKODA, Audi, SEAT, CUPRA, Volkswagen Passenger Cars, and Volkswagen Commercial Vehicles. In this job, he brought his vast experience in journalism, marketing, and search engine optimisation to play to make sure the brands are well represented on social media. He monitored the performance of marketing campaigns and data analysis of all volumes of social media interaction for the brands.

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Morak is a dependable team player who succeeds in a high-pressure environment. He started his professional career with the flagship of Nigerian journalism – The Guardian Newspapers in 1992 where he honed his writing and editing skills before joining TELL Magazine. He has edited, reported for, and produced newspapers and magazines in Nigeria and the United Kingdom. Morak is involved in the development of information management tools for the healthcare sector in Africa. He is on the board of DeMiTAG HealthConcepts Limited, a company with branches in London, Lagos, and Abuja, to make healthcare information available at the fingertips of professionals. DeMiTAG HealthConcepts Limited achieved this by collaborating with notable informatics companies. It had partnered in the past with Avia Informatics Plc and i2i TeleSolutions Pvt.

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Ademola AKINBOLA is an author, publisher, trainer, digital marketing strategist, and a brand development specialist with nearly three decades of experience in the areas of branding, communication, corporate reputation management, business development, organizational change management, and digital marketing.

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He had a successful media practice at The Guardian, Punch and This Day.

He started his brand management career at Owena Bank as Media Relations Manager before joining Prudent Bank (now Polaris Bank) as the pioneer Head of Corporate Affairs.

The British Council appointed him as Head of Communication and Marketing to co-ordinate branding and reputation management activities at its Lagos, Abuja, Kano and Port Harcourt offices.

In 2007, he was recruited as the Head of Corporate Planning and Strategy for the Nigerian Aviation Handling company. He led on the branding, strategic planning and stakeholder management support function.

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