You are currently viewing Ile-Oluji’s chef Adeola begins 150-hour cook-a-thon to break Guinness records
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Adeyeye Adeola, a talented Nigerian chef from Ile-Oluji, Ondo State, has embarked on a remarkable culinary journey to set a new Guinness World Record for the longest cooking marathon (individual).

Adeola’s cook-a-thon began on Friday, June 30, 2023, in the Ile-Oluji Local Government Area of Ondo State and is scheduled to conclude on Thursday, July 6, 2023.

This is coming after another Nigerian chef, Adeparusi Damilola, also known as Chef Dammy embarked on a 120-hour cook-a-thon in Oye Local Government Area of Ekiti State.

Deola said in a statement, “I am Chef Deo from Ile-Oluji, Ondo State, Nigeria. I am embarking on an endeavor aimed at breaking the Guinness World Record for the longest continuous cooking marathon.This culinary event has objectives that go beyond the record-breaking attempt.

  1. Breaking the Guinness World Record: My primary objective of the 150-Hour Cooking Marathon is to surpass the existing Guinness World Record for the longest continuous cooking marathon. By achieving this feat, the event will garner international attention, placing Ile-Oluji and Ondo state on the map as a hub of culinary excellence.
  2. Showcasing Culinary Diversity: Through this marathon, I want to showcase the vast culinary diversity of Nigeria and Africa as a whole. By preparing a wide range of traditional and modern dishes from various regions, therefore celebrating the rich cultural heritage and culinary traditions of my country; Nigeria. The event will provide an opportunity for people to experience the flavors, techniques, and ingredients unique to Nigeria.
  3. Inspiring Culinary Enthusiasts: The cooking marathon aims to inspire aspiring chefs and culinary enthusiasts by showcasing the dedication, skill, and creativity required in the culinary field. By undertaking this monumental challenge, I hope to motivate others to pursue their passion for cooking, embrace culinary excellence, and explore innovative techniques and recipes.
  4. Community Engagement and Empowerment: The event seeks to engage and empower the local community by involving them in various aspects of the cooking marathon. This includes providing opportunities for volunteers, showcasing local talent, and collaborating with local suppliers, farmers, and artisans.
  5. Building a Global Brand: I aspire to build a global brand through the 150-Hour Cooking Marathon. By undertaking such a challenging and high-profile event, I seek to gain widespread recognition and establish myself as a culinary expert and influencer.

Another Nigerian chef, Hilda Baci, currently holds the Guinness World Record for the longest cooking marathon.

Baci’s record-breaking attempt took place from Thursday, May 11 to Monday, May 15, during which she cooked over 100 pots of food over four days.


In an official statement on its website, the Guinness World Records confirmed Hilda Effiong Bassey, also known as Hilda Baci, as the record holder for the longest cooking marathon (individual), with an impressive time of 93 hours and 11 minutes.

With additional reports by Punch


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